Come here to check out what our family is reading and eating, with step-by-step recipes inspired by our favorite children’s books.
Winter Drink Collection COFFEE, TEA AND GOLD Based on The School for Good and Evil by Soman Chainani As we get into dark winter months, I’ve noticed
Country “Stone” Soup MAKING SOMETHING FROM NOTHING Based on Stone Soupby Ann McGovern Rex’s pre-kindergarten class just finished reading different versions of the story, Stone Soup.
Pantry Essentials DON’T LET YOUR CUPBOARD GO BARE! KEEP THESE SUPPLIES ON HAND. The pantry—where the magic begins. Be sure to keep your pantry (and
On The Road Again A QUICK GUIDE FOR SNACKS WHEN TRAVELING WITH KIDS Whether by plane, train, car, or cruise, it’s wise to pack snacks
“Smac” and Cheese SPAGHETTI SQUASH AND CHEESE BASED ON HOW TO WASH A WOOLY MAMMOTHby Michelle Robinson Jacqueline Taylor, who illustrated my storybook cookbooks Cooking with Mother Goose and Celebrating
Apple, Celery & Fennel Mashed Potatoes Based on When Good Fruit Goes Badby Vernon D. Gibbs II This twist on a classic side dish (mashed potatoes)
PS – I Love You Sugar Cookies Based on I Love You Through and Throughby Carolyn Jane Church One of our favorite and first books is I
Kohlrabi Soup Based on the book How Not to Die Aloneby Richard Roper Described as smart, darkly funny and life-affirming, this debut novel by Richard Roper is
Mardi Gras Truffles BEADS AND BLING – ITS A MARDI GRAS THING! Inspired by the book, Happy Mardi Grasby Cornell Landry • Illustrated by Sean Gautreaux
“Smac” and Cheese SPAGHETTI DE CALABAZA Y QUESO La receta está inspirada en el cuento Los tres cerditos de Alan Trussell-Cullen • Ilustrado por Steven Pileggi Una de las
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